By THE NATION
Under the culinary concept “The Journey of Life and Dream”, this special fourcourse meal combines authentic taste with modern touches. Diners will be greeted with a trio of Thai traditional appetisers, ranging from watermelon topped with sweetened crunchy fish, deep fried taro in triangle shape to stirfried crispy vermicelli in tamarind sauce.
Tiger Prawn in assorted herbal sauce and Crispy pork with garcinia cowa leaves in spicy herbal soup will be served as the starter followed by choice of main dishes: Wagyu Beef served with Mussaman Sauce or Red Snapper Served with Chilli Paste Sauce and Thai Persimmon Sauce.
Kaew will end the meal with to-die-for Coconut Ice Cream served with green shredded rice, crispy crepe and kalamare.
The charity dinner is priced at Bt2,250-plus per person and part of the proceeds will go towards Queen Sirikit Centre for Breast Cancer.
Book your table by calling (02) 200 9000 extension 2345.