By THE NATION
As ever, the hotel is offering a choice of feasts to mark both Christmas and the New Year as follows:.
Christmas Eve dinner at Lord Jim’s features a 5-course seafood extravaganza for Bt6,500 net per person while Le Normandie, Bangkok's only two-Michelin-starred French fine-dining restaurant, offers a 6-course menu prepared by Chef de Cuisine Arnaud Dunand Sauthie for Bt12,500 net. Early reservations are required.
On New Year’s Eve, revelers can enjoy a Gala Buffet Dinner at Riverside Terrace that kicks off at 7.30pm with a welcome cocktail in the Authors’ Lounge garden and continues with a fabulous choice of international and Thai delicacies courtesy of Executive Chef Dominique Bugnand plus live entertainment from Sun Band followed by a fireworks display. It’s priced at Bt21,000 for adults and Bt13,500 per child.
Or enjoy a gastronomic eight-course New Year’s Eve Dinner at Le Normandie followed by dancing at the Riverside Terrace and the fireworks at Bt21,000 net.