Wednesday, October 21, 2020

A high-end restaurant adapts to changing seasons

May 20. 2020
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The Four Seasons restaurant located in Siam Paragon Shopping Complex in Bangkok’s Pathumwan district is employing strict measures to ensure the safety of its customers and staff from Covid-19.

A bowl of boiling water has been placed on every table where serving staff demonstrate the sterilisation of utensils to ensure the customers’ confidence in the restaurant's cleanliness. Customers can opt to do this themselves to further minimise physical contact with their utensils.

The restaurant also provides food-grade alcohol hand gels, has removed alternate chairs at each table to maintain social distance, and has installed a partition between tables with pictures of tourist attractions in Thailand.

The government has allowed shopping malls, among other selected businesses, to resume operations since last Sunday in a bid to restart the economy, provided the operators and customers follow the social distancing practice as well as regulations announced by Ministry of Public Health.

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