
The Tourism Authority of Thailand (TAT) forecasts more than 1.32 million domestic visitor trips and about 10.14 billion baht in tourism revenue across 10 key provinces during the Vegetarian Festival from October 9–18, 2026. Governor Thapanee Kiatphaibool announced the outlook on October 9.
Bangkok forecast to generate 6.71 billion baht
TAT expects Bangkok to generate 6.71 billion baht in tourism revenue during the festival, with nine southern provinces contributing a combined 3.43 billion baht. Phuket accounts for 1.43 billion baht of the southern forecast.
Thapanee described the festival as an important stimulus for domestic travel, particularly in destinations with distinctive vegetarian observances, including Bangkok, Phuket, Phang Nga, Surat Thani and Hat Yai in Songkhla.
“TAT aims to promote the Vegetarian Festival as a journey that brings faith, culture, health and people’s ways of life together in harmony. This is part of Thailand’s appeal, turning the power of faith into economic activity that generates tangible income for restaurants, small businesses and local communities,” Thapanee said.
Vegetarian Festival attracts younger travellers
TAT said the festival’s appeal was expanding beyond traditional religious observers to younger travellers interested in health and spiritual activities.
Temple visits, prayers, cultural experiences and local food are among the attractions drawing younger visitors, according to TAT. The authority highlighted the atmosphere of Bangkok’s Yaowarat district and Phuket’s vegetarian traditions as distinctive cultural tourism attractions.
Rain and travel costs may alter festival plans
Thapanee said heavy rain, flooding, travel costs and household purchasing power required close monitoring, despite support from a special government holiday and domestic tourism stimulus measures.
TAT cautioned that tourists could opt for shorter trips closer to home and place greater emphasis on value for money.
Citing rain and flooding in several areas, TAT urged residents and visitors to check routes and information from the relevant authorities before travelling, plan carefully and continue monitoring conditions. Travellers should consider changing their plans or postponing journeys to areas at risk, the authority advised.
“What matters to TAT is the value created by every journey,” Thapanee said.
Thapanee said the festival should create income opportunities for small operators, restaurants, markets and communities while preserving longstanding traditions. The safety and wellbeing of tourists and local residents remained a priority.