Why no warnings on aluminium from health authorities?

While the medical profession and self-appointed dieticians spend much effort advising against supplements with health-giving and safe vitamins (I wonder why), it is scandalous that they don’t warn against using aluminium cookware.

In the absence of this advice, restaurants, commercial food manufacturers, home cooks and even celeb chefs unknowingly poison. Governments are concerned about the poor health of the public, but fail to warn.

Aluminium, Al, is implicated in neurofibrillary tangles, NFTs, that is, the death of the neuron in the brain, that leads to dementia, Alzheimer’s and seizures.

Science shows that Al plays a role in NFT formation by acting on the tau protein, the major component of NFTs. 

Research studies associate Al with abnormal foetal neurological development, then in the growing child. Al is associated with bone deformation, as bone growth is also disrupted.

In the adult, as well as the effects on the brain, there is difficulty in fracture healing, immune suppression, muscle weakness, chronic fatigue, and pain in the bones.

Studies also confirm that high doses of Al induce toxic effects and damage the lysosomes in the liver, spleen and kidneys.

While Al is plentiful in nature, where it is bound with other compounds for easy excretion by the kidneys, in its pure form it rapidly builds up and is stored, as the kidneys do not have the ability to excrete these larger amounts.

Pharma companies placing aluminium in vax and in anti-acid tablets doesn’t help. Nor does the aluminium in nearly all toothpaste! 

Thomas Turk

Phuket