Flavor goes for full Thanksgiving feast
Renaissance Bangkok Ratchaprasong Hotel’s Flavor restaurant is a great place for families to take time out and enjoy a delightful meal on Thanksgiving Day, which this year falls on November 23.
Executive Chef Matthias is crafting a bountiful buffet featuring delectable traditional roasted turkey with chestnuts stuffing, giblet gravy and cranberry sauce with all the trimmings plus honey ham, along with salad bars, an impressive cheese corner and other live cooking stations with sumptuous authentic local and international favourites.
Make sure to leave room for dessert as the pastry team is creating a menu worth indulging in featuring exquisite pumpkin pie, apple pie with raisin cinnamon, homemade cakes and more.
The one-day pre order of Turkey to-go and Honey Ham-to-go are priced atBt7,900-plus (each weighs five kilograms) and available from November 15. The international buffet dinner costs Bt1,590-plus and will be available from 6pm to 10.30pm.
Book a table by calling (02) 125 5010.
