Sunday, August 25, 2019

Nestle wins three quality awards from FDA

Jul 12. 2019
From left to right:  Noel Lonzanida, Factory Manager, Quality Coffee Products Ltd, manufacturer of Nescafe; Singhachai Surintrspanont, Navanakorn Factory Manager, Nestle (Thai) Ltd, which manufactures many brands of Nestle products; and Taweesak Rujirapisit, Factory Manager, Perrier Vittel (Thailand) Ltd in Ayutthaya, which bottles and distributes Nestle Pure Life drinking water and Minere natural mineral water, received FDA Quality Awards 2019.
From left to right: Noel Lonzanida, Factory Manager, Quality Coffee Products Ltd, manufacturer of Nescafe; Singhachai Surintrspanont, Navanakorn Factory Manager, Nestle (Thai) Ltd, which manufactures many brands of Nestle products; and Taweesak Rujirapisit, Factory Manager, Perrier Vittel (Thailand) Ltd in Ayutthaya, which bottles and distributes Nestle Pure Life drinking water and Minere natural mineral water, received FDA Quality Awards 2019.
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By THE NATION

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Nestle (Thai) Ltd recently strengthened its leadership as a nutrition, health and wellness company by receiving three FDA Quality Awards 2019 from the Office of the Food and Drug Administration (FDA) in the food manufacturer category, according to a Friday press release.

Quality Coffee Products Ltd, which manufactures Nescafe, as well as Perrier Vittel (Thailand) Ltd, which bottles and distributes Nestle Pure Life drinking water and Minere natural mineral water, each received an FDA Quality Award for their sixth consecutive year.

Nestle’s Navanakorn factory, which manufactures Nesvita, Nestea, Milo, Bear Brand IMM-D, Bear Brand milk powder and Carnation, also received an FDA Quality Award for the first time. 

The award recognises companies that use efficient systems to manufacture safe and high-quality products, run CSR activities for society, and place priority on responsibility to consumers.

According to the release, receiving these three awards also reinforces that Nestle is fully committed to its purpose of “enhancing quality of life and contributing to a healthier future”.

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