Published: Jun 03, 2021
Food loss and waste is a major issue in the Asia-Pacific region and coordinated, strategic actions are needed to address the impact it is having on climate change, food security and the region’s overall economy, 18 Food and Agriculture Organisation (FAO) member countries concluded during a two-day series of virtual discussions.
Published: May 09, 2021
High-level talks are being held with India to ensure continuous food shipments as concerns rise in import-dependent Nepal that the Covid-19 crisis there may disrupt supply, the Ministry of Industry, Supplies and Commerce said.
Published: May 02, 2021
The majority of respondents to a Suan Dusit Poll survey said they were concerned about food during the Covid-19 era. The survey "Thai foods in the Covid-19 era" was conducted between April 26 and 29 on 1,192 samples nationwide.
Published: Apr 22, 2021
Thailands delicious turmeric-spiked massaman curry tops the list of CNN Travel’s “World’s 50 Best Foods”, followed by tom yam goong (spicy shrimp soup) at the eighth place and som tam or papaya salad on the 46th.
Published: Jan 16, 2020
Exports of raw foods declined by 2 per cent in 2019 while those of processed foods increased by the same amount, resulting in a 1.3-per-cent drop for the overall food industry, according to Wisit Limleucha, president of the Instant Food Manufacturers Association.
Published: Jan 03, 2018
WITH SALES growth harder to find at home, Thai President Foods has reshaped its business strategy to focus on building up the overseas markets for its popular Mama instant noodles line, said Petch Paniangvait, manager of the company’s foreign investments office.