After expanding to cover two Southern provinces of Phuket and Phang Nga for the second edition of Michelin Guide in Thailand, the third edition will see restaurants in the Northern province of Chiang Mai included in the list when it is released at the end of this year.

Michelin’s restaurant guide includes a congee (Chinese rice porridge) shop in Hong Kong as its first-ever restaurant of the kind in the latest “hall of fame” release made on Monday.