Thursday, September 24, 2020

Culinary journey to Switzerland

Oct 19. 2017
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By The Nation

Travellers planing a journey to the Grisons Alps, Switzerland can now take advantage of full-board packages at the luxury 7132 Hotel.

Situated at the entrance to the picturesque village of Vals, guests can indulge in the culinary delights of its various restaurants from morning till night. The packages are priced at CHF 250 (Bt8,440) per adult a day and CHF 125 per child, aged 6-12 years, a day, which all dishes (with the exception of caviar and truffles) are included in the flat fee from midday on the date of your arrival to midday on the date of your departure.

Breakfast, lunch, dinner and snacks in between, the choice is yours, ranging from modern cuisine with regional and international ingredients at the 7132 Red, headed by Ulf Bladt or perhaps down-to-earth Italian fare in a relaxing setting under Cesare Zucca at DaPap?.

Or you can sample two-star dishes crafted by Sven Wassmer (subject to a surcharge and separate reservation) and enjoy a complimentary meal at the 7132 Blue Bar and at Glenn’s Lodge in the village centre. Advance bookings are required for dinner at the Restaurant 7132 Silver (Wednesday to Sunday), for which a surcharge of CHF 100 per person is payable.

Staying at the 7132 Hotel transports visitors out of the dull grey of mainstream existence and immerses them in the last true luxury of hectic modern world. This is a place to come and unwind in a uniquely stylish and inspiring setting.

Check out the best rates at https://7132.com/en.

 

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