Tuesday, May 11, 2021


Enjoy perfectly marbled beef from Spain at Uno Mas

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Bangkokians finally get the chance to sample Spain’s famous Rubia Gallega beef tenderloin at Uno Mas restaurant in Centara Grand.



This high-grade cut is beautifully marbled and packs a deep, distinct beefy flavour thanks cattle being left to graze freely for up to 12 years.
At Uno Mas, diners and indulge in executive chef Sandro Aguilera’s signature charcoal oven-roasted one kilo of Rubia Gallega served with fresh green salad, extra virgin olive oil, roasted “ajillo” potatoes with a selection of sauces for Bt3,490++.
Available daily from 4pm until midnight, this dish is ideal for sharing and can be paired perfectly with a large selection of Spanish wines.
Visit www.unomasbangkok.com for more details.

Published : November 11, 2020

By : The Nation