By The Nation
On the menu are raspberries and rose scones, prosciutto and parmesan pinched-heart palmier, lobster with cocktail sauce and marinated salmon with beetroot on blinis.
Dessert is rose lychee macarons, chilli chocolate bon bons and strawberry charlotte cake.
And for cocktails there are three Valentine specialities from Hendrick’s Gin – the Eros, Up in the Air, and the Unusual Affection.
On Valentine’s Day itself, a pianist and violinist will add to the sweet mood.
The cost is Bt1,600-plus, which includes one cocktail per person, or Bt3,000-plus per couple with an additional glass of Bollinger Champagne per person.
Additional cocktails are Bt550.
Advanced reservations are recommended.