Zen looks for restaurant expansion
ZEN Corporation, a food service provider, says it has completed its in-house management system through personnel strengthening, supply chain building and an accounting system.
The company says it aims to expand its AKA Japanese restaurant franchise network to Siem Reap in Cambodia as well as to launch a new brand of a Thai restaurant, called Khiang.
Boonyong Tansakul, chief executive of ZEN, is confident with the company’s potential and preparation to expand the food service business. Two years of in-house management preparation has led to an increase in accounting and supply chain systems, Boonyong said.
Since 1991, ZEN has developed AKA, On The Table, Tetsu and Musha. Recently, the company launched the restaurant brand, Khiang, a street-food style restaurant which answers the hustling modern lifestyle.
