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	S.Pellegrino and Acqua Panna are hosting a gourmet Italian dinner paired with mineral water and fine wine on Wednesday and Thursday at Le Normandie, Mandarin Oriental, Bangkok. Michelin-starred guest chef Umberto Bombana is in charge of the eight-course dinner, which includes Confit Abalone Carpaccio and Blue Lobster. The price is Bt13,000 per person. Book a seat at (02) 659 9000 extension 7390 or email MobkkRestaurants@mohg.com.</div>
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Italian by design

<p style="margin-bottom:11px"><span style="font-size:11pt"><span style="line-height:107%"><span style="font-family:Calibri,sans-serif"><span style="font-size:18.0pt"><span style="line-height:107%">Nongluck is a senior economic journalist covering the macroeconomics, real estate, and corporate investment strategies driving growth across Thailand and Southeast Asia</span></span><span lang="TH" style="font-size:18.0pt"><span style="line-height:107%"><span style="font-family:&quot;Angsana New&quot;,serif">.</span></span></span></span></span></span></p>

Italian by design

Michelin-starred guest chef Umberto Bombana is in charge of the eight-course dinner, which includes Confit Abalone Carpaccio and Blue Lobster.

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