London-chic design with a Thai culinary twist
The Bt300 million "The London Street" community food mall on Pattanakan Road, featuring London-chic design, will hold its grand opening on March 28.
Somchai Hanjitkasem, managing director of MK Restaurant Group, said yesterday that all five leading brands are joining forces in line with the restaurant chain’s first-ever community food mall in Thailand.
Each brand has created a wide selection of exclusive menu items
MK Signature High Tea presents a wide selection of dim sum with the twist of a high tea-style set.
MK Roasted Favourites come with a fabulous presentation, special side dishes and the MK Suki London Street Set.
Yayoi-ken features a new concept that reflects the international Yayoi-Ken setting, with a new menu created for The London Street store.
Miyazaki’s teppanyaki menu is highlighted by the lively chef’s cooking showcase and premium-quality Angus beef specially imported from the United Kingdom.
Le Petit is a lovely casual destination for Western cuisine and coffee lovers, with an array of delicious pasta dishes, a wide selection of signature desserts, an aromatic Guatemalan coffee blend and the restaurant’s highlight, Le Petit High Tea.
Le Siam, the concept of a Thai restaurant in the city of London, serves authentic Thai flavours with a modern presentation.
Its traditional Thai cuisine can’t be found in the general market. Mieng-kam, for example, is a rare appetiser served with fresh green betel leaves and a traditional dip.
