Easter joy on the lawn
Take the family along to The Peninsula over the holiday weeks and enjoy an Easter celebration, picnic-style, on the Peninsula Lawn.
From noon to 3pm, the Peninsula Lawn will be packed with live cooking stations serving charcoal-grilled dishes of lamb, beef tenderloin and assorted homemade sausages.
Also on offer is premium-quality fresh seafood including tiger prawns, rock lobsters, seabass, oysters and scallops served in amidst the relaxing atmosphere overlooking the Chao Phraya River. To ensure that even the youngest diners truly enjoy their lunch, children will be entertained with such Easter-related activities as Easter Egg Paining, Easter Egg Hunt and Easter Hat Making while parents are busy with a meal.
The Peninsula’s bunny will come to welcome customers with creative gifts. The Easter lunch is priced at Bt1,400 per person and children aged between 6 to 12 will receive 50 percent discount on food while children below 6 can enjoy complimentary lunch buffet when accompanied by their parents.
Book a place at (02) 020 2888 or email [email protected].
