
Celebrate the unique taste and luscious texture of the prized seasonal harvest of Bassano for lunch and dinner in such dishes as Gourmet white asparagus risotto with home-made Italian sausage, Pan-seared black Cod with white asparagus, beans and Tarragon or Wagyu ribeye and white asparagus au gratin with porcini.
The white asparagus promotion is available for dinner from Sunday to Thursday until the end of June. Prices start at Bt300 plus.
Book a table at (02) 125 5010.