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An exotic culinary journey featuring Thai rice
An exotic culinary journey featuring Thai rice
TUESDAY, JUNE 06, 2023
When one talks about Thai rice, the spotlight is not only on Hom Mali or Jasmine rice. Thailand’s fertile and abundant land has given the country’s rice a global reputation. Thailand is currently the second largest rice exporter, lending credence to its claims to be the “The kitchen of the world”.Promoting Thailand as an international food hub
Promoting Thailand as an international food hub
WEDNESDAY, MAY 24, 2023
Promoting Thailand as an international food hubSom Chun: Thailand’s strangely delicious hot-season delicacy | The Nation
Som Chun: Thailand’s strangely delicious hot-season delicacy | The Nation
MONDAY, APRIL 24, 2023
This is som chun, a refreshing and aromatic sweet-sour Thai afternoon delicacy traditionally eaten during the hot season.
Som chun has unique flavours and textures that are prized by foodies.
Find out how to make this lip-smacking treat from an expertHeavenly flavours in Samui | The Nation 360 Degree | EP.02
Heavenly flavours in Samui | The Nation 360 Degree | EP.02
SATURDAY, FEBRUARY 04, 2023
Heavenly flavours in Samui | 360 The Nation EP.2