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Three Japanese bakeries have closed: we look at why
FRIDAY, MARCH 08, 2024
At the end of November, Farm Design, a Japanese-style cafe that had been operating in Thailand since 2009 under the management of Boon Rawd Brewery, announced the closure of its last branch, ending the 14-year run of the cafe from Hokkaido.
Light, fluffy pancake that has 10-minute time limit
TUESDAY, AUGUST 02, 2022
A pancake, which is made to be eaten “in 10 minutes,” has attracted sweet lovers nationwide. The unique dessert is available at a cafe in Oenosato Natural Farm, in the Tottori prefectural town of Yazu.
THAI serves special desserts for Chinese New Year
THURSDAY, JANUARY 23, 2020
Thai Airways International (THAI) will serve passengers with special desserts to celebrate Chinese New Year on January 25.
Central offers ‘fusion veg’, giveaways to mark ‘Jae’ Festival
THURSDAY, OCTOBER 03, 2019
Food courts and restaurants in Central department stores are participating in the “Fusion Vegetarianism” campaign with the aim of encouraging young people to avoid eating meat during the Vegetarian or Jae Festival that runs until October 7.
BG Packaging banks on growth of paper products 
THURSDAY, OCTOBER 03, 2019
BG Packaging (BGP) will invest Bt1-2 billion in the construction of a new paper-carton manufacturing plant as well as merger and acquisition deals with major paper roll producers to boost its annual revenues in the next 3-5 years.
Weed-laced Thai sweets heading to 30 US states
WEDNESDAY, APRIL 24, 2019
Desserts created by former beauty queen expected to earn over$1 million a month.
Our heritage in sweets
FRIDAY, JANUARY 12, 2018
A small coffee shop and cooking studio tempts tourists with a range of traditional Thai desserts
Japan’s famous milk-and-cheese pastries come to Bangkok
WEDNESDAY, NOVEMBER 22, 2017
Bangkok now has another great source of fancy pastries – Thailand’s first branch of Japanese bakery chain the Tokyo Milk Cheese Factory – at Siam Paragon.
A big bite of Imagination
FRIDAY, MAY 19, 2017
You’ve never quite sure what you’re eating at the newly opened dessert sanctuary Kyo Bar but that’s part of the fun
Sweet sensations for spring
WEDNESDAY, APRIL 05, 2017
La Patisserie of the Okura Prestige Bangkok marks the spring by offering a wide selection of Japanese-inspired confections flavoured with Sakura cherry blossom and the sweet nutty essence of Goma black sesame. Creamy Japanese cheesecakes are also on the menu.