"thai food"

Thailand’s top hospitality school is rising to the challenge of global food insecurity and rocketing prices that threaten the economy’s twin engines of food and tourism.

'Food Factors' set its sights on the world stage and local market domination with its latest food venture in 'Local Siam 77,' a ready-to-eat Thai food featuring organic rice and ready-made curry under the concept 'LocaLicious' bringing the best ingredients from the 77 provinces of Thailand under one brand with a public premiere at Thaifex-Anuga Asia 2022.

Ready-to-cook and ready-to-eat Thai food has become piping hot among consumers due to changes in their eating habits amid the Covid-19 crisis, Department of International Trade Promotion (DITP) director-general Phusit Rattanakul Sereeruengrit reported on Wednesday.

Thailand’s space agency has endorsed the world’s first mission to send Thai food into space. The tongue-in-cheek effort to stir Thai students’ enthusiasm for space tech and exploration was led by Chris Parker, a Canadian YouTuber, via his channel “Retired working for you" (RW4U).

Thailand remains the 13th largest food exporter in the world, unchanged from the previous year, the Chamber of Commerce of Thailand said yesterday.

You should be really familiar with Kao Mun Gai Roon-Sang because it has been open for 30 years.

Here are the top five delicacies which popular among Thais.

Dishes featuring grasshoppers and crickets may soon be served up in European homes and restaurants. Grasshoppers were marked as safe for consumption by the European Food Safety Agency on Friday, while the house cricket (acheta domesticus) is being studied as a new source of protein.

Marketing Organization for Farmers (Or Tor Kor) is known as the best place for cooked Thai food.

A recent study conducted by food-delivery company Uber Eats showed that Thailand’s ubiquitous “phad Thai” was the second most ordered dish in the United States.

Bangkokians have long enjoyed dining out at “cook shops” (or “kook” shops, if pronounced in Thai) but such restaurants have not received the widespread mention they deserve, even across social media.

The Department of Cultural Promotion on Tuesday launched its savoury “Thai Taste Therapy” project in a bid to promote traditional Thai cuisine and its health benefits around the world, hoping to create a new global tag called “the World’s Tastiest Medicine”.