Published: Jun 18, 2021
In a bid to build consumer confidence, the Department of Fisheries has instructed its officials to check all imported fish and seafood products, check final processing steps and block illegal imports.
Published: Dec 25, 2020
From tomorrow, two standards will certify Thai seafood and aquatic products are free from Covid-19 contamination. The move by the Fisheries Department is aimed at building confidence in Thai fisheries produce both domestically and in neighbouring countries. So far, 60 exporters have applied for the new safety certification.
Published: Dec 19, 2020
There is no reason for people to avoid consuming seafood after a woman who ran a seafood shop in the Samut Sakhon prawn market tested positive for Covid-19, a senior official at the Department of Fisheries has said.